High Quality Olive Oils and Vinegars
Sample more than 50 varieties of the finest, freshest imported extra virgin olive oils, all natural, aged balsamic vinegars and specialty oils. Our olives are grown and pressed by artisans and small farms throughout the world and are 100% extra virgin, unfiltered and settled. All of our oils and vinegars are imported to our stores in Asheville and Charlotte and bottled locally on site.
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Featured Recipes
Spicy Cheddar Cheese Puffs with Harissa Infused Olive Oil
Often during the holidays when you need a break from all the heavy sweets you just crave something savory and light. Especially with all the parties...
Elderberry Balsamic Buttercream Sandwich Sugar Cookies
“When I tasted this Elderberry Balsamic Vinegar, I was transported to a place where soft flowers blend with tart cherries. A place where an...
Spicy Calabrian Pesto Pasta Chips
This Tik Tok trending recipe of pasta chips turned out fantastic. If you have an air fryer it’s quite simple. Take cooked pasta, season it and...
Jalapeno Poppers Stuffed with Lychee, Shrimp, and Strawberry Salsa
Over a mint pesto Grab your friends and blow their minds with this appetizer. This elevated lychee scented salsa, which can also amp up desserts or...
Educational Resources
Why Cooking with Extra Virgin Olive Oil is ALWAYS Better For You
Smoke Point vs. Free Fatty Acids Below you will find a handy dandy chart relating specific FFA (Free Fatty Acids) of extra virgin olive oil to its...
How To Taste Extra Virgin Olive Oil
Just as different types of grapes make different wines, different types of olives make distinct types of olive oil. The olives are also impacted by...
Oil and Vinegar FAQs
Q: What is Extra Virgin Olive Oil? To produce olive oil, ripe olives are crushed and cold pressed to extract the oil. It is best to do this...
Guide for Replacing Butter With Olive Oil
Those seeking a diet lower in cholesterol, having less saturated fat or using only vegetarian ingredients will find substituting olive oil for butter...