Description
Try it with our Garlic or White Truffle olive oil as the base for your vinaigrette or simply over fresh fruit.
Olive This! Recipes:
- Balsamic Braised Beef Brisket with 40 Cloves of Garlic
- Deviled Eggs with Bacon and Traditional Balsamic Vinegar
- Fig Balsamic and Rosemary Roasted Pork Loin with Carrots and Potatoes
- Fig Balsamic Caramelized Onions, Farro and Pumpernickel Bread Stuffing
- Goat Cheese Tartlets with Fig Balsamic Vinegar
- Pan-Seared Filet Mignon with Fig Balsamic and Gorgonzola Cheese
- Roasted Beets with Black Mission Fig Balsamic and Orange Olive Oil
- Strawberry Balsamic Vodka Martini
- Twisted Artichoke and Sundried Tomato Puff Pastry Wheels
John Johnson –
I just got a bottle of this from my Daughter InLaw for my birthday….. OMG this is so good!!! We were talking about all the thins it would be good on and we covered just about everything. Having it tonight on baked chicken with rice, Toasted, Three cheese sourdough bred dipped in this with olive oil and cracked pepper…… Looking for my second bottle now and its just been one day…..