Huli Huli Chicken

Our spin on the classic Hawaiian “Huli-Huli” chicken. And, the best part is that this recipe can be prepared on the grill or in the oven!

To add a smoky flavor to these wings we used our Hickory Smoked Carolina Honey. If you don’t have access to this, regular honey is fine. If you still wanted a smoky flavor use half Baklouti Olive Oil and half Olive Wood Smoked Olive Oil.

Recipe credit: Rachel Bradley, Chef for Veronica Foods

Ingredients

• 1/3 cup soy sauce
• 1/4 cup Olive This! Saba (sold in store only, call to inquire)
• 1/4 cup Hickory Smoked Carolina Honey (sold in-store only, call to inquire)
• 1/3 cup Olive This! Blackberry Ginger Balsamic
• 1-2 Tbsp. sesame oil
• 1-2-more pieces ginger root, crushed
• 3 cloves garlic, crushed
• 3 Tablespoons of a spicy Olive This! olive oil such as: Harissa Olive Oil, or Chipotle Olive Oil, or Olive This! Baklouti Olive Oil
• 4 pounds chicken drumsticks, wings, or cut up whole chicken
• scallions for garnish