Spicy Harissa and Key Lime Grilled Corn
Posted onThe combination of spicy Harissa olive oil and tart key lime balsamic vinegar gives grilled corn an unexpected lovely flavor without requiring a ton of additional ingredients.
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Spicy Grilled Watermelon Salad
Posted onThis salad delivers a fresh, spicy, and citrusy punch with the help of Harissa olive oil and Key Lime white balsamic vinegar.
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Oatmeal and Coconut Energy Bites with Orange Fused Olive Oil
Posted onAmy, our excellent sales associate, adapted this great recipe from Kiran Dodeja Smith incorporating our Blood Orange Olive Oil. After one taste, we had to share it! A couple of things we liked about it: (1) it’s simplicity – it doesn’t get easier than a no cook recipe, and (2) they’re snack treats that use […]
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The Sweet & Sour Italian
Posted onMarch was the month we chose to showcase our customer-submitted recipes each week. We had so many good submissions that we are spilling into the first week of April with just one more. Here we have our customer-turned-mixologist, Patrick, with another new drink creation. He is not new to concocting creative libations as you see […]
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Peanut Coleslaw with Blood Orange Olive Oil and Sicilian Lemon Balsamic
Posted onOur next customer-submitted recipe comes from a familiar friend and fellow foodie, Penny Eisenberg. Penny has been a long-time supporter of Olive This! and shared many of her delicious recipes in the past. Remember making homemade mayonnaise from our olive oil products? Those were from Penny. She has many more creative recipes on her beautiful […]
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Dr. Ulla’s “Ice Cream” Sunrise Smoothie with Blood Orange Olive Oil
Posted onOur next customer-submitted recipe comes to us from Dr. Ulla Svane, D.C. Dr. Ulla is one of those people who “talks the talk” and “walks the walk.” As a doctor of chiropractic medicine, she believes in the importance of taking care of your body, both inside and out. We’ve appreciated her support of our neighborhood […]
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Veggie Farro with Tuscan Herb Olive Oil
Posted onContinuing with our theme of showcasing our customer-submitted recipes this month, this fabulous dish comes to us from Dorothy, our friend, faithful customer and talented artist all the way from upstate New York (www.dorothylorenze.com). She spends her summers in Charlotte and was one of our first customers. Farro is a grain from a certain wheat […]
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Maple Balsamic Glazed Roasted Pecans
Posted onThese delightful pecans are fantastic on salads, ice cream or on their own as a quick snack. Since they tend to disappear fast you probably should make a double batch.
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