Summer. Is. Here. By twisting and curling stuffed puff pastry sheets the result is an easy to eat, easy to love, and easy to make appetizer recipe. You might want to double this recipe. It will be devoured!
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This beautiful tart has all of the fantastic flavors of fall. And that means combining apples, sage (easy to grow, hearty, sweet and peppery with a decidedly organic tang), and the earthy mushroom. It’s then drizzled with a delicious Honey Mustard Sage Cream Sauce which ties it all together balancing these fantastic fall flavors in […]
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This month’s recipe features Gravenstein Apple While Balsamic Vinegar. It is a recipe easy to master and one that will make you popular at any fall dinner party. So, why have we matched a broccoli based soup with this balsamic? Gravenstein Apple has notes of honey with an herbal but cinnamon depth, a sweetness that […]
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Here is another delicious recipe from guest blogger Harpreet from All Things Preet. This one is for all Mediterranean Diet followers or any lover of a great pasta shell recipe. Many believe that one of the most effective diets noted for weight loss and heart health has been the Mediterranean Diet. Being that olive oil […]
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For those of you who love beets, you will really enjoy this recipe. We have pickled garden fresh beets with Serrano Honey vinegar to give it the right amount of sweet, delicately spicy, twang. And no extra added sugar in this recipe!
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What do you do with all the summer tomatoes? Make sauce of course! This recipe is incredibly easy and incredibly adaptable. It also makes enough to freeze for another meal another night. It is my adaptation of an old Martha Stewart recipe. I used Tuscan Herb olive oil, but the Garlic or Milanese Gremolata olive […]
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While kale chips have been all the rage lately, the key to making the chips extraordinary is in the olive oil. Originally in this recipe I used Smoked Chaabani Pepper Olive Oil which unfortunately our supplier has discontinued. Today when whipping up a batch of kale chips I reach for one of our specially infused […]
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A refreshing, healthy meal for those hot summer evenings in Charlotte!
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These potatoes are a great complementary side dish to accompany any main course. Using Lemon Olive Oil and savory Oregano Balsamic Vinegar cuts down your prep time while imparting big flavor.
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I’m so excited to bring you this recipe. I love the way colorful food really makes your dinner table look more interesting. And squash, I just love squash. Ina Garten, the Barefoot Contessa, is one of my favorite cooks with her delicious yet not too-fussy recipes. Here we have taken her bruschetta recipe from her […]
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